The Top 5 Olive Oils

Robust Extra Virgin Olive Oil by Pompeian

This bottle encapsulates everything we love about olive oil. It’s made from wholesome olives grown by a family-owned company, then pressed and bottled in a way that ensures long-lasting freshness and a delicious taste. Whether you tend to drizzle olive oil on your lunchtime salads, or use it to baste meats or vegetables, the Pompeian bottle is the perfect choice.

Pros:

  • Full-bodied flavor
  • Made from real ingredients
  • Sourced from olive farmers

Cons:

  • May expire quicker than other brands

Colavita Cold Pressed Extra Virgin Olive Oil

Bring the flavors of European countries such as Italy, Greece, Portugal, and Spain right to your kitchen table. If you enjoy a slight fruity taste in your oil, this bottle will be perfect for you. Add it to your stir fry or use it as a dipping sauce.

Pros:

  • Comes from olives grown in Europe
  • Cold pressed for higher quality
  • Zero processed oils

Cons:

  • Comes in a plastic bottle, not glass, although the plastic is BPA-free

Mediterranean Blend Extra Virgin Olive Oil by 365 Everyday Value

Enjoy the quality you’re used to getting from Whole Foods Market in their delicious blend of olive oil. If you’re worried about adding processed or unhealthy oils to your diet, this bottle will alleviate your concerns. It’s completely pure, and even better, comes in a glass recyclable bottle.

Pros:

  • Mild taste
  • Environmentally friendly
  • No added oils
  • Made completely from organic olives

Cons:

  • Mild taste may not be good if you prefer a bold flavor

100% Pure Greek Cold Pressed Unfiltered Extra Virgin Olive Oil by Sky Organics

Pure and unfiltered, this olive oil by Sky Organics delivers the freshness of Greece to your kitchen. Use it in all your favorite recipes. It sports a mild flavor, making it great for dipping sauces, salad dressings, or even as a beauty product.

Pros:

  • Great as a salad dressing
  • Made from high-quality ingredients
  • Unfiltered to preserve nutrients

Cons:

  • Bottle doesn’t have a spout

Global Award Winning Single Estate Traceable Extra Virgin Olive Oil by Ellora Farms

If you’re looking for a bold flavor, you’ve come to the right brand. This tasty olive oil has a peppery taste and a robust, fruity aroma. Once you’ve tried it, you won’t want anything different. Even better, the bottles come in a large size so you won’t run out.

Pros:

  • Rich, striking flavor
  • Ethically produced
  • Made in an environmentally friendly, carbon-neutral facility

Cons:

  • Flavor may be overpowering if you prefer a mild taste

Frequently Asked Questions

What’s the difference between extra-virgin olive oil and regular olive oil?

When olive oil is sourced completely from pure, cold-pressed olives, it’s considered extra-virgin. Regular olive oil (non extra-virgin) is made from a combination of pure, cold-pressed olives and processed oils. Most olive oils that you see on the market today are extra virgin.

Is olive oil good for you? 

Pure olive oil has quite a few health benefits, including antioxidants and properties that lower heart disease and inflammation. It can also support weight loss, and it’s a great addition to any diet. For the best effects, use extra virgin olive oil instead of regular olive oil, because the latter may include processed ingredients that are not good for your health.

Is olive oil bad for your heart?

Everyone knows that too much fat can lead to heart disease. So wouldn’t that mean that olive oil (a fatty food) is bad for your heart? Not exactly. Pure olive oil contains monounsaturated fatty acids (the good kind). What that means it that it can actually help you hit your daily fat intake, while reducing your risk of heart disease.